How Sweet It Is.

Capping your meal with dessert paired with the perfect wine not only impresses your guests, but brings out the absolute best flavor in your cooking. Look for similar or complementary notes in your wine and your dessert. Try Château de Cérons with the suggested pairings below for an unforgettable final course.

Château de Cérons
Dessert Wine 2010
90% Sémillon 5% Sauvignon Blanc 5% Muscadelle

Château de Cérons is not only a listed historic monument but a lovely manor house built in the early 17th century situated on a terrace overlooking the Garonne River. Notes of citrus peel, spring flowers and zesty lemon sorbet. The palate gives honey and yellow summer fruits. Richness balanced by acidity to lift the finish, giving a beautifully vibrant expression. Pair with fresh fruit, lemon meringue, Roquefort, key lime pie, mango sorbet, citrus whip with fresh strawberries in a puff pastry.